Description
Indulge in these delightful Strawberry Cream Cheese Cinnabon Rolls, featuring soft, fluffy dough filled with a luscious cream cheese layer and sweet strawberry filling, all topped with a creamy glaze. Perfect for breakfast or a sweet treat!
Ingredients
- Powdered sugar
- Milk
- Vanilla extract
- Fresh strawberries (optional)
Instructions
- Remove the rolls from the oven and let them cool in the pan for about 10 minutes before drizzling with the topping.
- In a small bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth.
- Drizzle the topping over the warm rolls. Garnish with fresh strawberries if desired.
Notes
- For best results, ensure your ingredients are at room temperature before starting.
- You can substitute other fruits for the strawberry filling if desired.
- These rolls are best enjoyed fresh but can be stored in an airtight container for up to 2 days.
- Prep Time: 90 minutes
- Cook Time: 30 minutes