Description
This Char Siu Chicken recipe offers a delightful blend of sweet and savory flavors, inspired by Chinese BBQ. The marinade enhances the chicken’s taste, and high-heat roasting results in a beautifully caramelized exterior. Serve it with steamed rice or in a bao bun for a satisfying meal, making it ideal for both weeknight dinners and special occasions.
Ingredients
- chicken
- green onions
- sesame seeds
- steamed rice
- bao bun
- honey
- firm tofu or seitan (for vegetarian option)
Instructions
- Arrange the sliced chicken on a serving platter and garnish with chopped green onions and sesame seeds for an added touch of flavor and presentation.
- Serve the Char Siu chicken with steamed rice or in a bao bun for a delightful meal.
Notes
- For a vegetarian option, you can substitute the chicken with firm tofu or seitan, adjusting the cooking time as necessary.
- Feel free to adjust the sweetness by adding more or less honey according to your taste preference.
- Store any leftover chicken in an airtight container in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 30-35 minutes