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Orange Dreamsicle Salad: Creamy, Citrus-Sweet, and Always a Crowd Favorite

this Recipe

First off, thank you for being here! If you grew up going to potlucks, church picnics, or family cookouts, chances are you’ve met (and fallen in love with) this Orange Dreamsicle Salad. It’s got all the flavor of a creamsicle popsicle—zesty orange, vanilla smoothness, and a fluffy, melt-in-your-mouth texture—and comes together with just a few pantry staples. I call this one a “retro dessert revival,” and honestly? I’ll never stop making it.

Looking for more feel-good, no-fuss desserts that make people smile? Subscribe below so I can drop sweet sunshine like this straight in your inbox!


What Is Orange Dreamsicle Salad?

Despite the name, this “salad” is pure dessert. It’s a classic Midwestern fluff-style treat made with orange Jell-O, instant vanilla pudding, whipped topping, crushed pineapple, and mandarin oranges. Sometimes called Orange Fluff or Creamsicle Fluff, this creamy fruit salad is easy to mix, chill, and serve in big happy scoops.


Why You’ll Love This Recipe

  • Only 6 ingredients—SO easy
  • No baking, no cooking—just mix and chill
  • Great for parties, potlucks, and holidays
  • Tastes like an orange creamsicle in dessert form
  • Make-ahead friendly and feeds a crowd

What It Tastes Like

This salad tastes like a spoonful of childhood. Bright orange from the Jell-O, creamy vanilla from the pudding, and juicy bursts from pineapple and mandarin oranges—all folded into fluffy whipped topping. It’s light, sweet, fruity, and so incredibly satisfying.


Ingredients

  • 1 (3 oz) box orange Jell-O
  • 1 (3.4 oz) box instant vanilla pudding mix
  • 1 cup boiling water
  • ½ cup cold water
  • 1 (8 oz) tub whipped topping (like Cool Whip), thawed
  • 1 (11 oz) can mandarin oranges, drained
  • 1 (8 oz) can crushed pineapple, drained

Tools You’ll Need

  • Mixing bowl
  • Whisk or spoon
  • Measuring cup
  • Rubber spatula
  • Large serving bowl or trifle dish
  • Plastic wrap or lid for chilling

Optional Add-Ins & Variations

  • Add mini marshmallows for classic fluff texture
  • Sprinkle in toasted coconut or chopped pecans
  • Use sugar-free Jell-O and pudding for a lighter version
  • Swap in lime Jell-O + key lime yogurt for a tropical twist
  • Garnish with orange zest or fresh orange slices for color

How to Make Orange Dreamsicle Salad

Step 1: Dissolve the Jell-O

In a large bowl, whisk the orange Jell-O with 1 cup boiling water until fully dissolved. Add ½ cup cold water and mix well. Let cool to room temperature (about 10 minutes).

Step 2: Add the Pudding

Stir in the vanilla pudding mix until smooth. Let sit for 5–10 minutes to thicken slightly.

Step 3: Fold in the Fluff

Gently fold in the whipped topping until combined and creamy.

Step 4: Add the Fruit

Fold in the drained mandarin oranges and crushed pineapple. Be gentle so you don’t break the fruit.

Step 5: Chill

Cover and refrigerate for at least 2 hours, or until set and fluffy. Serve chilled!


What to Serve With It

This dish is right at home next to:

  • Grilled burgers or BBQ chicken
  • Ham or turkey dinners
  • Retro buffet spreads (hello deviled eggs and pasta salad!)

Or build a full dessert table featuring:

  • Quick and Easy Homemade Dessert: No-Bake Lemon Vanilla Custard – a citrusy, creamy treat in cute little jars
  • Magic Lemon Cobbler – gooey, golden, and baked lemon perfection
  • Sweetened Condensed Snowballs – buttery little meltaways to round out any sweet spread

Tips for Fluff Success

  • Thaw whipped topping completely before mixing
  • Let Jell-O cool to room temp before adding pudding
  • Fold gently to keep the salad fluffy and light
  • Chill overnight if possible for best texture

Storage & Make-Ahead Tips

  • Fridge: Store in a sealed container for up to 4 days
  • Freezer: Not recommended—texture may break when thawed
  • Make-ahead: This dessert loves an overnight chill

Frequently Asked Questions

Can I use homemade whipped cream?

Yes! Just make sure it’s stabilized (or use gelatin or cornstarch) to hold the fluff.

Can I make it dairy-free?

Totally. Use non-dairy pudding mix and a whipped topping alternative.

Can I add more fruit?

Sure! Just keep the fruit drained really well to avoid watering it down.


Wrapping It All Up

This Orange Dreamsicle Salad is nostalgic, dreamy, and absolutely effortless. Whether you’re bringing it to a potluck or making it “just because,” this citrus-fluff beauty will always be a crowd-pleaser.

Craving more dreamy desserts like this? Try:

  • Quick and Easy Homemade Dessert: No-Bake Lemon Vanilla Custard
  • Magic Lemon Cobbler
  • Sweetened Condensed Snowballs

Share the Dreamsicle Love!

Made this creamy crowd favorite? You know I want to see it! 🍊
Tag me on Pinterest @TheKitchenJoyy and post with #Mmmrecipes so I can cheer you on and share your dreamy dish with dessert lovers everywhere!

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Orange Dreamsicle Salad: Creamy, Citrus-Sweet, and Always a Crowd Favorite


  • Author: yumrow
  • Total Time: 2 hours 0 minutes
  • Yield: 8 servings 1x
Print Recipe
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Description

This Orange Dreamsicle Salad is a creamy, citrusy, no-bake dessert that’s been winning over potluck tables and picnic spreads for decades. With just a handful of pantry ingredients—orange Jell-O, vanilla pudding, whipped topping, and sweet fruit—it’s an effortless fluff salad that’s as nostalgic as it is delicious. Bright, fluffy, and irresistibly retro, it’s the kind of dish that disappears in seconds (yes, even faster than the deviled eggs).


Ingredients

Scale
  • 1 (3 oz) box orange Jell-O

  • 1 cup boiling water

  • ½ cup cold water

  • 1 (3.4 oz) box instant vanilla pudding mix

  • 1 (8 oz) tub whipped topping (thawed)

  • 1 (11 oz) can mandarin oranges, drained

  • 1 (8 oz) can crushed pineapple, drained

Optional Add-Ins:

  • 1 cup mini marshmallows

  • ½ cup shredded coconut or chopped pecans

  • Orange zest or fresh orange slices, for garnish


Instructions

  • Dissolve the Jell-O
    In a large mixing bowl, dissolve orange Jell-O in boiling water. Stir until fully dissolved. Add cold water and mix. Let cool to room temperature, about 10–15 minutes.

  • Stir in Pudding Mix
    Whisk in the instant vanilla pudding until smooth. Let sit for 5–10 minutes to slightly thicken.

  • Fold in the Fluff
    Gently fold in the thawed whipped topping until light and creamy.

  • Add the Fruit
    Fold in the drained mandarin oranges and crushed pineapple. Add any optional extras now (like mini marshmallows!).

 

  • Chill and Serve
    Cover and refrigerate for at least 2 hours, or until fully set and fluffy. Garnish before serving if desired.

Notes

  • Make sure whipped topping is fully thawed before mixing to prevent clumping

  • Chill longer (overnight) for a firmer set and deeper flavor

  • Drain fruit really well to avoid watery salad

  • Add marshmallows or coconut to take this from fluff to full throwback

 

  • Perfect for Easter, Mother’s Day, backyard BBQs, or “just because”

  • Prep Time: 15 minutes
  • Chill Time: 2 hours
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American, Retro

Keywords: Orange Dreamsicle Salad

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